Wednesday, May 22, 2013

Reverse seared Chops and Korn

Fired up the Mini-WSM. 30 knots super cold wind, snow and sleet. Sure glad we got the garden planted... Kingsford Blue and apple wood. Smoked the chops and corn for about an hour then pulled the pot and seared. Love the multi cook all in one Mini!



Got a little distracted and ended up with a bit more char. Which wasn't a bad thing!



YummY!


These silicone tipped tongs, SUCK!!!!  They won't pick up anything, the pork just kept sliding out! Dumb! Enough venting back to food!


Enjoy!

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