Quite sometime ago I posted my buffalo chicken egg muffins. Same
Recipe here except replace the chicken with crab. These are super simple if you can beat eggs you can make this dish.
You will need parchment paper or parchment baking cups. You will want to spray the paper cups with cooking spray.
Mix your eggs, chives, cheese, crab together. Spoon or pour into cups.
Bake in preheated 425* oven for 25-30mins or until cooked through. Save a
bit of crab, cheese and chives to garnish with. Serve hot. You can make
these a day in advance if you like and reheat.
If your not into crab use cooked bacon, cooked breakfast sausage, cooked buffalo chicken.
7 large eggs is perfect for 1/2 dozen muffins. Season with salt and pepper. Add chives, crab, and cheese, beat together.